The fireman made this yesterday and it was some serious good beef.
The supper, not the fireman.
Wait... him too.
The gravy is rich and flavorful.
The Recipe: (you may want to cut this down if you're not feeding a firehouse)
12 cubed steaks
2 cups beef broth
2 Tablespoons Dale's Seasoning (or soy sauce)
12-15 shakes of Worchestershire (or to taste)
1 packet of beefy onion soup mix
1 tablespoon cornstarch
Oven Directions: Mix the remaining ingredients in a deep oven-proof skillet, or 9x13 pan, or crockpot. Sear the steaks in a skillet, just to brown them. Add them into the gravy mixture. Seal this with a lid or tinfoil. Bake at 300 for 2-3 hours. The thinner the patties, the less cook time.
Crockpot Directions: Pour the everything except the steaks into the crockpot, mix together. Sear the steaks in a skillet (can be done the night before), just until each side is browned. Place into gravy mixture. Put your lid on and cook on low for 4-6 hours.
Have a fun, delicious weekend! I have a girl day on Saturday and am going shopping with the fireman on Sunday. I need some new shoes and on a flats kick. I'm trying to be better for my feet and still be fashionable.
Do you have any fun weekend plans? Sometimes a slow, lazy weekend is even more enjoyable!